Sleeping Frog Farms

Real Fruits and Vegetables – Cascabel, Arizona

Kohlrabi Hash Browns

Veggies:

4 medium kohlrabi bulbs (2 Angelic Organic size) washed, peeled

1 small onion, chopped

2 eggs slightly beaten

2 Tablespoons dried bread crumbs

1 teaspoon salt

1/2 teaspoon ground ginger

1/4 teaspoon dried red pepper flakes crushed

pepper

1/4 cup olive oil

plain yogurt

Shred kohlrabi; squeeze out excess moisture.

Combine all ingredients except oil in a large mixing bowl; stir until well blended.

Heat oil in a large skillet. Fry kohlrabi mixture in batches; sautéing until golden, about 4 minutes per side. Drain on paper towels. Serve with a bowl of plain yogurt as a condiment.
Serves 4-5.
(Angelic Organics)

 

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